Explore the vineyards of the Argentinean province of San Juan with this fantastic tour of the famous wineries of Viñas de Segisa, Fabril Alto Verde and Miguel Mas.
After picking you up from your hotel in San Juan at 2 pm, we will set off to some of the most important wineries in the south of the province.
Our first visit is at the facilities of the amazing Viña de Segisa winery which dates back to 1925. We will learn all about the process of production of the wine, from the cultivation of the grapes in the vineyards through to the moment the bottle arrives at the restaurant table. We will also show you which these delicious products have been awarded international prizes, such as the 2004 Segisa Tempranillo Gold Medal.
We will continue our tour of the vineyards of San Juan at another of the region's most important centers: the Fabril Alto Verde wineries. These are pioneers in Argentina due to the use of certified organic grapes. We will have the opportunity to see how these wines are produced using sustainable development techniques.
The next stop will be at the Miguel Mas champagne cellar where sparkling wines are also made using organic agriculture, resulting in excellent ecological products. The champagnes are naturally fermented in the bottles and the use of pesticides and herbicides is excluded from the whole process, all of which is clearly noticeable in the unique taste!
Finally, we will return to your hotel in San Juan, arriving at 6 pm.
|Adults||Children from 3 to 11 years old||Children under 3 years old|
|Tour in English||
Tour in English
Children from 3 to 11 years oldUS$ 18.30
Children under 3 years oldFree
All of our providers comply with local legislation and applicable health recommendations to avoid the spread of Covid-19. Show more
Tours or activities will not consist of more than 4 people per group.
A safe distance of one metre between clients will be maintained whenever possible.
The use of masks is obligatory. The client must bring their own mask.
Alcohol gel will be available before, during, and after the service.
All those running the service (guide, driver etc...) will wear a mask throughout its duration.
All those running the service (guide, driver etc...) will wear gloves throughout its duration.
Handing out of printed material such as maps or brochures will be avoided.
The temperature and wellness of all those taking part in the service will be monitored daily, excluding and maintaining in quarantine any who display fever or symptoms.
The temperature of all attendees will be taken, and admission will be denied to those with a temperature of more than 37 degrees Celsius (99 Fahrenheit), and a full refund applied.
The transport used will be disinfected before and after each service and deep-cleaned every 24 hours.
The capacity of all means of transport will be reduced to 70% of their maximum capacity.
At monuments, museums and attractions, the maximum permitted capacity will be a 50% of the total maximum capacity.
Showing your voucher on your phone will be enough, and it is not necessary to print anything.
Alcoholic drinks are not available.
The activity takes place with a guide that speaks in english, although it may occasionally be done in two languages.
Hotel pick up and drop off.
Transport by car or minibus, depending on the size of the group.
English speaking guide.
Wine tasting: 250 ARS (US$ 2.60) per person and winery.
When to book?
You can book up until 24 hours before the activity as long as there are still places. Book now to guarantee your spot.
Type of voucher
Electronic. Show the voucher on your phone.
Wheelchair accessible. This must be indicated in the reservation. An accompanying person is required.
Frequently asked questions
Q - How to book?
A - To reserve the activity, choose the date and complete the form on this page. You will receive your confirmation immediately.
Q - Is a minimum number of participants required?
A - This activity requires a minimum of 2 participants. Should this number not be reached, we'll get in touch with you to offer alternatives.
If you have any other questions please contact us.